Samoa Brownies
These Samoa Brownies combine rich chocolate brownies with coconut and caramel for a delicious treat.
Equipment
- Mixing bowl
- Baking Pan
Ingredients
For the Brownies
- 1 box brownie mix prepared according to the package directions
For the Topping
- 2 cups shredded coconut
- 16 ounce caramel ice cream topping
- ½ cup semi-sweet chocolate chips melted
Instructions
- Prepare the brownie mix according to the package instructions and pour it into a baking pan.
- Once the brownies are baked, remove them from the oven and drizzle with caramel topping, then sprinkle with coconut and melted chocolate chips.
Notes
Allow brownies to cool before cutting them into squares for serving.