Gilmore Girls Coffee Cake Cookies
These cookies combine a cinnamon-infused dough with a crumbly streusel topping and a sweet icing drizzle for a delightful treat.
Equipment
- Mixing bowl
- Baking sheet
Ingredients
Cinnamon Dough Magic
- ½ cup softened butter
- ½ cup vegetable oil
- 1 cup brown sugar
- 1 egg
- 1 teaspoon vanilla
- 2 teaspoon cinnamon
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 ½ cups flour (325 grams)
Irresistible Streusel Topping
- ¼ cup softened butter
- ¼ cup brown sugar
- ⅓ – ½ cup flour
- ½ teaspoon cinnamon
Luscious Icing Drizzle
- ½ cup powdered sugar
- 1 tablespoon milk
- Splash vanilla
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the softened butter, vegetable oil, brown sugar, egg, and vanilla. Mix well until smooth.
- Add the cinnamon, baking soda, baking powder, salt, and flour to the mixture. Stir until just combined.
- In another bowl, mix the streusel ingredients until crumbly.
- Drop spoonfuls of the cookie dough onto the baking sheet. Sprinkle the streusel topping over each cookie.
- Bake for 10-12 minutes or until golden brown. Allow to cool.
- For the icing, whisk together powdered sugar, milk, and vanilla. Drizzle over cooled cookies.
Notes
Store cookies in an airtight container for up to a week.