Apple Cranberry Pecan Salad
This salad combines fresh spinach, tart apples, and crunchy pecans for a refreshing dish.
Ingredients
For the Salad
- 6 cups fresh baby spinach
- 1 cup tart apples (such as Granny Smith), diced
- ½ cup dried cranberries
- ½ cup pecans, toasted
- ¼ cup red onion, thinly sliced
- ⅓ cup feta cheese, crumbled
- ¼ cup balsamic vinaigrette
Instructions
- In a large bowl, combine fresh baby spinach, diced tart apples, dried cranberries, toasted pecans, sliced red onion, and crumbled feta cheese.
- Drizzle with balsamic vinaigrette and toss gently to combine.
Notes
This salad is best served fresh. You can add grilled chicken for extra protein.