Air Fryer Cinnamon Apple Rings
These Air Fryer Cinnamon Apple Rings are a delicious treat made with fresh apples, coated in a sweet batter, and air-fried to perfection.
Equipment
- Air Fryer
- Mixing bowl
Ingredients
Core Ingredients
- 2 large Apples Firm varieties like Honeycrisp, Gala, or Fuji.
- ½ cup All-purpose flour Lightly coats the apple.
- 1 large Egg Binds the batter.
- ½ cup Milk Creates a smooth dip.
- ½ cup Breadcrumbs or crushed cornflakes Adds crunch and structure.
- 3 tablespoons Sugar Balances tartness.
- 1½ teaspoons Ground cinnamon Adds warm flavor.
- a pinch Salt Enhances flavor.
- as needed Cooking spray Prevents sticking.
Instructions
- Preheat your air fryer according to the manufacturer's instructions.
- Slice the apples into rings and remove the core.
- In a mixing bowl, combine the flour, egg, milk, sugar, ground cinnamon, and salt to make a batter.
- Dip the apple rings into the batter, ensuring they are well coated.
- Coat the apple rings with breadcrumbs or crushed cornflakes.
- Place the coated apple rings in the air fryer basket and spray lightly with cooking spray.
- Air fry the apple rings for about 15 minutes, turning halfway through, until they are golden and crispy.
Notes
Serve warm as a snack or dessert. You can also sprinkle additional cinnamon sugar on top before serving.