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Air Fryer Apple Pie Bombs
These Air Fryer Apple Pie Bombs are a delicious and easy dessert made with biscuits and apple pie filling.
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Cuisine
American
Servings
8
pieces
Calories
200
kcal
Equipment
Air Fryer
Mixing bowl
Ingredients
For the Filling
1
cup
granulated sugar
3
teaspoons
apple pie spice
For the Dough
1
can
Pillsbury Grand biscuits, not flaky layers
8-count
1
cup
apple pie filling
with apples cut into small pieces
1
teaspoon
cinnamon
½
cup
unsalted butter, melted
1 stick / 113 g
Instructions
Preheat your air fryer to 350°F (175°C).
In a mixing bowl, combine granulated sugar, apple pie spice, and cinnamon.
Take each biscuit and flatten it, then fill it with apple pie filling, and seal it.
Brush each filled biscuit with melted butter and coat in the sugar mixture.
Place the biscuits in the air fryer and cook for 8-10 minutes until golden brown.
Notes
Serve warm with vanilla ice cream if desired.
Keyword
Air Fryer Apple Pie Bombs, apple pie, dessert